Baro De Vilar Tawny Port

Product Description

Brown in colour, this port offers dried fruit, nuts & cinnamon on the nose. On the palate, the Port is mildly creamy with hints of wood flavours. The finish is long with a touch of red fruit. More on Baro de Vilar Baro (Baron) de Vilar was established in 1828 when the royal title was conceded to the Kopke & van Zeller families. The two families played a significant role in the development of the Douro Valley & are considered to be the founding fathers of the Port market. In 1996, current Baron Fernando van Zeller decided to trademark Baro de Vilar & put the name on his Ports & other finest top quality wines. He wants to celebrate & perpetuate the family's tradition as well as the ancestral vinification practices. Today, Baro de Vilar is one of the top 5 Port houses & its wines are characterised by their style, finesse & accessability. Medal winner at the Vinalies Internaionales 2006 & the Concours Mondial de Bruxelles 2007, Baro de Vilar offers fantastic Ports! & another thing... Port consumption is not restricted to an apritif. A Vintage port is fantastic with strong cheeses (e.g. Roquefort, Stilton) at the end of your dinner or with chocolate-based desserts. For more information on Baro de Vilar, please click the link: Baro de Vilar.