Britain's foremost vegetarian cook & bestselling author Rose Elliot offers over 1000 simple & delicious recipes in this fully updated & beautifully illustrated edition of her definitive Complete Vegetarian Cookbook. Combining timeless classic dishes with modern recipes Rose Elliot's New Complete Vegetarian is an essential cookbook for every kitchen
- whether vegetarian or not. As well as many mouth-watering main course recipes & imaginative side dishes this book also
Includes:: hundreds of great pasta pulse & rice dishes; tempting hot & cold desserts; pizza & bread making; & tried-&-tested cakes biscuits & scrumptious teabreads. Rose's practical & creative approach to cooking has been praised for over 35 years. Her easy-to-follow recipes & warm unhurried writing encourage readers to try new flavours & attempt new recipes. She offers something for everyone whether it's a warming French Onion Soup or a filling Root Vegetable & Lentil Pie. In this impressive fully revised edition Rose
Includes:: fantastic new recipes
- try violet Sprouting Broccoli with Lemon Butter Sauce Wild Mushrooms en Croute or Boozy Banoffee Pie. Whether you're a long-time vegetarian looking for new inspiration or a non-vegetarian who enjoys cooking & eating great food this book has exciting ideas for all occasions.