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Costa Rican Coffee

Luxuriously smooth with an aromatic, lingering sweetness. This elegant, aromatic coffee comes from the Tarrazú cooperative in the San Marcos region of central Costa Rica. This area has perfect growing conditions; rich red volcanic soil nourishes
RIP - This product is no longer available on our network. It was last seen on 22.07.2020

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Availability: In Stock
£7.00

Product Description

Luxuriously smooth with an aromatic, lingering sweetness. This elegant, aromatic coffee comes from the Tarrazú cooperative in the San Marcos region of central Costa Rica. This area has perfect growing conditions; rich red volcanic soil nourishes bushes that are warmed by the morning sun. Storm clouds & tropical plants shelter the plantations from the afternoon heat. This coffee has a fine silky flavour & a delicate, complex taste. Perfect to serve black, it is full bodied enough to drink milky. Great Taste Awards judges love it too
- " Bright & clean. Hint of citrus." Strength- Mild Medium Roast (2) Packed in an environment where nuts are handled.

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Jargon Buster

Citrus - A term used for a family of fruits originating in tropical regions of the world.
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
Heat - A term used to define thermal energy
sun - A star at the centre of the solar system.
Coffee - A popular brewed drink using roasted coffee beans
Red - One of the three primary colours
Love - Someone who shows deep affection for someone else.
Flavour - The taste of a food product.
Tropical - Coming fro the work "tropics" a hot and humid area of the world.
Environment - The conditions and surrounding area.

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Page Updated: 2017-10-08 21:15:59

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