METICULOUSLY CRAFTED FOR A DELICATE FLAVOURSmooth, mellow & utterly refreshing, our first ever Burundian coffee is a deliciously creamy cup thats ideal for warm afternoons on the patio. Grown in the hilly Mutambu region of west Burundi, the beans balance subtle grape & peach notes with a silky smoothness that lets the flavours linger & develop in the mouth. Much of this coffees quality comes from the Kivubo washing stations attention to detail: every coffee cherry has to be sorted by hand before the washing process can begin. It sounds like a lot of effort but one sip, & youll agree that its paid off.