British chicken breast & mushroom with potato & onion in a creamy sauce made with Westcountry double cream, wrapped in light puff pastry. Ingredients British Chicken Breast (23%), Wheatflour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed), Mushrooms (10%), Water, Potato, Westcountry Double Cream (Milk ), Cornflour, Onion, Egg, Salt, Chicken Bouillon, Milk, Parsley, White Pepper, Ground Mustard Seeds, Chicken Bouillon contains: Chicken Powder, Salt, Yeast Extract Powder, Onion Powder, Rapeseed Oil, Spices Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold