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30 Day Dry Aged Matured Aberdeen Angus Beef Jubilee Rib

Produced from cattle sired by pedigree Aberdeen Angus bulls, aged on the bone and wrapped in muslin for a minimum of 30 days. This joint is naturally tender and full of flavour. Ideally suited to large gatherings of 20 or so people. Produced from cattle
RIP - This product is no longer available on our network. It was last seen on 22.07.2020

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  • Availability: Out Of Stock
  • Supplier: Waitrose
  • SKU: 574495
Availability: In Stock
£188.93

Product Description

Produced from cattle sired by pedigree Aberdeen Angus bulls, aged on the bone & wrapped in muslin for a minimum of 30 days. This joint is naturally tender & full of flavour. Ideally suited to large gatherings of 20 or so people. Produced from cattle sired by pedigree Aberdeen Angus bulls.

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Jargon Buster

Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
Day - The time it takes a planet or other space objects to complete one rotation.
Large - something that takes up more space than normal.
Flavour - The taste of a food product.

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Page Updated: 2018-11-24 02:11:00

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