12 Sponge Cakes Ingredients Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, pasteurised free range egg, pasteurised free range egg white, Humectant vegetable glycerol, raising agents disodium diphosphate & potassium bicarbonate, wheat starch, emulsifiers mono- & diglycerides of fatty acids & polyglycerol esters of fatty acids, flavouring Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold