Our Italian Wine & Food Matching Workshops are aimed at those wishing to discover more about the gastronomic & vinous delights of this passionate country. The course requires no prior knowledge, but a passion per la Dolce Vita is essential! We will guide you, grape-by-grape, region-by-region, through this amazing culinary landscape with a selection of dishes & wines that will delight your taste-buds. Dont worry if you dont know your Barbera from your Barbaresco: by the end of the day you will be speaking fluent Italian buon appetito! The following topics will be covered during the course of the day. Overview & history of Italian wine Key grape varieties & ageing potential Geography, climate & regions of Italy Viticulture & winemaking practices Wine classification system Wine & food matching The traditional Italian meal New trends & regions to watch