Quintessence of the blue agave & of the rich red soil, characteristic of the highlands of Jalisco where it grows for around 10 years. superb & delicate, with an incomparable aromatic complexity. It has no exposure to wood, only a 60 day rest in stainless steel. Its particular distillation gives this Blanco an exceptional smoothness to sip & enjoy profoundly. Nose: Intense & powerful, cooked agave fully expresses with a butterscotch & light olive finish. Delicate notes of spices like peppercorn & herbal notes of spearmint, a fine note of straw composes this elegant aromatic harmony.