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St Eadburgha

The taste of pure organic cows cream coarses through this wonderful cheese. The smoothness of the taste is made by ladling the milk by hand into the moulds. There is a lot of love in St Eadburgha. What's it taste like? A soft white moulded camembert-style
RIP - This product is no longer available on our network. It was last seen on 17.11.2022

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  • Availability: Out Of Stock
  • Supplier: Pong Cheese
  • SKU: EC756
Availability: In Stock
£6.95

Product Description

The taste of pure organic cows cream coarses through this wonderful cheese. The smoothness of the taste is made by ladling the milk by hand into the moulds. There is a lot of love in St Eadburgha. What's it taste like? A soft white moulded camembert-style cheese with a strong creamy flavour Where's it from? Made by Gorsehill Abbey, Warwickshire. The St Eadburgha comes as an approx. 280g whole circular cheese.

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Jargon Buster

White - A colour combining all colours
Milk - A dairy product white in colour
Hand - A part of the body at the end of the arm
Hand - A pointer which indicates time on a clock face
soft - A descriptive word for an item/sound which is gentle to the touch or ears
strong - A descriptive word for an item that has physical strength
Love - Someone who shows deep affection for someone else.
Moulded - The shape of a product coming from a factory "mould".
Flavour - The taste of a food product.
Cheese - A hard pale yellow food made from curds of milk.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.
Wonderful - Another word for describing something that is extremely good, marvellous.

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Page Updated: 2024-01-09 15:54:24

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