Winemaker William Hardy is of the fifth generation of the illustrious Hardy family, arguably the greatest name in winemaking in South Australia. This Cabernet comes from vineyards spanning several sub-regions, blended & oak-matured to create a bold style. Typical Aussie Cabernet, this wine offers a lush backbone of cassis-like fruit, accented by hints of menthol, vanilla & sweet baking spice on the nose. Ample body & velvety tannins. As enjoyable on its own as it is with steak & kidney pie.