Founded by Anton Jermann in 1881, the estate has been family-run ever since, with present winemaker Silvio Jermann taking over the winemaking in the 1970s, & beginning to make wine with grapes atypical of the region. This Pinot Grigio is a world away from the Italian norm, with intense & persistent aromas, & a velvety, full-bodied feel on the palate. A stunning match for grilled seafood, wild mushrooms & rich, creamy pasta dishes.