Gavi is a small town & winemaking sub-region in the far south-east corner of Piedmont, around 50km inland of the Med, famed for the Cortese grape which is indigenous to the north of Italy, & a popular feature in the restaurants of the Ligurian coast. Zippy, fresh & predominantly citrus-flavoured wine, with a racy lime-zest & nettle aroma. Refreshingly clean on the palate, with enduring, mouthwatering acidity. Drink with spaghetti genovese, or any fresh seafood dish.