Established in 1998, Craggy Range is a family-owned winery nestled in the premium wine-growing region of Hawke’s Bay, New Zeal&, beneath the majestic Te Mata Peak. & their wines are firm favourites of Majestic customers. Gimblett Gravels is one of New Zealand’s premier wine-growing regions. Here, the unique soils are capable of producing stunning red wines – & Craggy Range know just how to get the best out of it. Made from select parcels of Merlot, Cabernet Franc & Cabernet Sauvignon, the wine is aged for 18 months in French oak barriques. Expect concentrated flavours of blueberry, cinnamon, brioche & herbaceous hints that will pair perfectly with slow-cooked beef cheek.