Cook like a Japanese chef: Bring far-east cooking philosophies into your own home with the 8-piece Kitano knife set from Klarstein. Extremely fine sashimi, tender julienne strips or filleted beef medallions – good food made from fresh ingredients requires the best preparation with high-performance knives. A clean blade prevents meat, fish & vegetables from losing too much water during preparation which dries them out & makes them unenjoyable. The different fibres & consistencies in meat & vegetables allow plenty of preparation possibilities. One requirement for this, however, is the correct knife. Seven different blade shapes made from hardened blade steel provide the perfect work tool for chopping, deboning, filleting, dicing & mincing. The Klarstein Kitano precision blades sit safely in even small hands thanks to their light weight & ergonomic handles. After use, clean the knives with a cloth & some water. You can then place the knives in the matt black knife block until their next use, where they spruce up your kitchen top with their minimalist design. The streamlined shape takes up little room & impresses with its reinvention of steel in the rear bracket. The plexi-glass cover on the front side emphasises the cubic shape & also provides a hygienic storage space for the knives. Bottom slots in the knife block prevent any build-up of bacteria. Blades & sharpness in sync – the 8-piece Klarstein Kitano knife set unites Japanese cooking culture with the precision of hardened blade steel for cutting-edge cooking.