It's all very well growing your own & eating freshly picked fruit & vegetables but what do you do with the inevitable gluts? ' How to Store Your Home Grown Produce' guides you through techniques such as bottling drying freezing & even salting. Like all John Harrison's books it contains practical advice tips & methods not theories. Cover traditional methods of storing produce & honestly explains where they work well & are appropriate – as well as where they are not the best method with the equipment & time available to us today.