Samuel Smith Indian Ale come in a wonderfully old fashioned designed bottle with a classic label. Combining only the best malted barley & a generous amount of choicest aroma hops with their well drawn water, combing with the traditional process of using fermenting vessels made from solid slabs of slate " Stone Yorkshire Squares" which give the beers a fuller bodied taste. Combined with the use of the same strain of yeast since the nineteenth century they have produced a rich, fruity hop filled lager. A malty citrus taste with a strong tea flavour running through it, this is a wonderful English Indian Pale Ale. Samuel Smith have once again showcased the best Yorkshire produce with a resoundingly admirable results. Winner of Gold Medal & " Best of 2003"
- World Beer Championships 2003; Gold Medal & " Best imported IPA"
- World Beer Championships 2010; Gold Medal
- World Beer Championships 2012