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Kenya AA Coffee

This mild Kenyan coffee gets its AA+ rating based on the large sizes of the specially selected beans used: Kenyan coffee is graded by the screen size of the bean, with beans that are too large to pass through a sieve perforation measuring 18/64 of an
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Availability: In Stock
£9.99
coffee, tea & cocoa | coffee Drinks > Coffee, Tea & Cocoa > Coffee
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Product Description

This mild Kenyan coffee gets its AA+ rating based on the large sizes of the specially selected beans used: Kenyan coffee is graded by the screen size of the bean, with beans that are too large to pass through a sieve perforation measuring 18/64 of an inch designated as AA grade. Our excellent Kenyan coffee, grown in the fertile Nyeri region of Kenya, offers a strong, slightly tangy flavour that's great for filter coffees & for preparing in a cafetiere, & embodies all the characteristics of a truly great Kenyan coffee, including a full body & delicious flavours of cocoa.

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Jargon Buster

Inch - Equivalent to approximately 2.5cm
Cocoa - A bean found within the cacao pod used in the production of chocolate
Filter - A device used to separate mixtures
Filter - An optical device to remove or enhance particular wavelengths of light.
strong - A descriptive word for an item that has physical strength
Coffee - A popular brewed drink using roasted coffee beans
Size - is the measurement of how big an object is in space.
Large - something that takes up more space than normal.
Flavour - The taste of a food product.

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Coffee-Direct
Page Updated: 2018-03-27 00:12:58

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