Australian Skybury Coffee

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5 out of 5 from 2 people
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This smooth, full bodied coffee offers a medium strength that is great when used with a cafetiere or filter, & displays subtle & delightful flavours of pistachio nuts. The Skybury plantation, where this coffee is grown, is Australia's oldest producing plantation & the country's largest coffee exporter. The 300 acre plantation is treated to mild winters & warm summers, which make for excellent conditions for growing high quality beans. The coffee harvest, which usually runs through June & July, benefits from cool seasonal mornings that assist the maturing process, & the advanced Skybury plantation methods enable coffee to be processed in as little as one hour, from the field to its dry form. Skybury also go further to ensure a full flavour by leaving a small amount of mucilage on the beans during fermentation, which, when the coffee is roasted, caramelises into a sweet, luxurious flavour.
Supplier: Coffee-Direct
£9.99
Out Of Stock
RIP - This product is no longer available on our network. It was last seen on 28.03.2018


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Jargon Buster (Suggest a new term - coming soon)
Dry - A term used to describe an item with has little or no water present
Dry - A term used in wine making to describe the lack of sugar (sweetness)
Hour - A measurement of time, 60 minutes is equal to one hour
Filter - A device used to separate mixtures
Filter - An optical device to remove or enhance particular wavelengths of light.
Coffee - A popular brewed drink using roasted coffee beans
Quality - An object that has quality is superior in function and finish than a less quality object.
Small - something that takes up less space than normal.
Flavour - The taste of a food product.
Subtle - Something that is delicate and not to harsh, can be difficult to describe.
Supplier Information

coffee, tea & cocoa | coffee
Drinks > Coffee, Tea & Cocoa > Coffee
Coffee Types > Origin

SKU: 9

Page Updated: 2018-03-27 00:12:58
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