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Abinao, 85% Cocoa, Dark Chocolate Couverture Chips (3kg)

NEW! An economically packed 3kg bag of Valrhona Abinao 85%, dark chocolate couverture (cooking chocolate) chips. Created from a blend of Forastero cocoa beans from Africa. This 85% cocoa chocolate is ideal for those preferring the more bitter,
RIP - This product is no longer available on our network. It was last seen on 07.09.2012

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Availability: In Stock
£59.95

Product Description

NEW! An economically packed 3kg bag of Valrhona Abinao 85%, dark chocolate couverture (cooking chocolate) chips. Created from a blend of Forastero cocoa beans from Africa. This 85% cocoa chocolate is ideal for those preferring the more bitter, reduced sugar content, dark chocolate with tannic bitterness. For wide use in baking & chocolate making. Not advised for fine decoration & moulding.

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Chocolate - A confectionary food made from the cacao bean
Cocoa - A bean found within the cacao pod used in the production of chocolate
Chocolate - A brown colour
Dark - A colour which absorbs visable ligt so apears less light than objects that reflect light
Sugar - A sweet substance, white in colour.
Wide - Something with a large width.
Blend - To mix or combine together substances.
Ideal - Something that satisfies a perfect criteria.

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Page Updated: 2012-07-15 03:02:27

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Abinao chocolate (1 person tagged the product this way)
85% organic couverture (3 people tagged the product this way)
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