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Indigena Amazonia, 72% Cocoa, Single Variety Dark Chocolate Bar

This unique dark chocolate bar is created from Forastero cocoa grown in the Venezuelan area of the Amazon basin, cared for by the native indian tribes. A robust dark chocolate bar of deeper flavours including ceps and espresso coffee with hints of banana
RIP - This product is no longer available on our network. It was last seen on 07.09.2012

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Availability: In Stock
£4.75

Product Description

This unique dark chocolate bar is created from Forastero cocoa grown in the Venezuelan area of the Amazon basin, cared for by the native indian tribes. A robust dark chocolate bar of deeper flavours including ceps & espresso coffee with hints of banana & dried apple. Without acidity.

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Jargon Buster

Chocolate - A confectionary food made from the cacao bean
Cocoa - A bean found within the cacao pod used in the production of chocolate
Chocolate - A brown colour
Coffee - A popular brewed drink using roasted coffee beans
Dark - A colour which absorbs visable ligt so apears less light than objects that reflect light
robust - An physical or metaphorical object which is well built or hard to destroy
Banana - A fruit that is yellow and is peeled with a soft edible interior, long and curved in shape.

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Page Updated: 2012-07-15 03:02:27

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