Green Balance combines the delightful fragrance & flavour of organic green tea with kombucha. Green tea has been enjoyed for centuries
...Green Energy combines this fragrant, potent green tea with kombucha & guarana, a shrub native to the Amazon Basin of South America.
...Green Tea Ginger Lemon is a light & sweet green tea with unforgettable lemony & minty notes. The Green Sencha tea makes it meditative
...The fragrant jasmine flower has been a well-loved complement to green tea since the fifth century. This unique recipe combines
... In the ups & downs of the seasons our immune system sometimes needs some support.
The bitter-sweet taste of Echinacea
The original Yogi Tea Classic Chai recipe is a perfect balance of cosy cinnamon, spicy ginger, sweet cardamom, aromatic cloves
...Ginger is among the most versatile spices in the world & when combined with lemon, it creates a fascinating combination. The
...Good Morning Chai gives a rich & full-bodied taste experience in every cup. A creative blend of roasted chicory, cinnamon, cardamom
...Himalaya Chai is a timeless formula that brings out the sweetness of fennel seeds, spicy ginger & cosy cinnamon. When you prepare
...Robust, rich & spicy, Black Chai is the original chai blend, which has been a favourite drink in northern India for centuries.
...Ancient aztecs made a version of a chai blending herbs and spices with cacao beans boiling it and creating an exciting drink called 'Xocoatl'. Choco Chai is a festive blend of cinnamon, cardamom, ginger, cloves, pepper and cacao shells.
Brewing
Ancient aztecs made a version of a chai blending herbs & spices with cacao beans boiling it & creating an exciting drink called ' Xocoatl'. Choco Chai is a festive blend of cinnamon, cardamom, ginger, cloves, pepper & cacao shells.
Brewing Suggestions: Add 2 teaspoons (2.6g) to 1 litre of boiled water & simmer for 10-15 minutes. Strain. Add warm milk & sweetener to taste.