Ingredients:
Par Boiled Rice, Dehydrated Vegetables (Carrots, Red Pepper, Peas, Mushroom, Tomato, Cabbage), Salt
...Ingredients:
Par Boiled Rice, Dehydrated Vegetables (Carrots, Red Pepper, Peas, Mushroom, Tomato, Cabbage), Salt
...Ingredients:
Par Boiled Rice, Dehydrated Vegetables (Carrots, Red Pepper, Peas, Mushroom, Tomato, Cabbage), Salt
... Kallo Rice Cakes are made with 100% wholegrain brown rice which is naturally low in saturated fats.
These Rice Cakes
Our savoury seed mix is an exciting blend of sunflower seeds & pumpkin seeds that have been roasted & flavoured
...Ingredients:
Par Boiled Rice, Dehydrated Vegetables (Carrots, Red Pepper, Peas, Mushroom, Tomato, Cabbage), Salt (contains anti-caking agent E535), Onion Powder, Hydrolysed Vegetable Protein (contains soya, colour E150d), Colour E160(b),
Ingredients:
Par Boiled Rice, Dehydrated Vegetables (Carrots, Red Pepper, Peas, Mushroom, Tomato, Cabbage), Salt (contains anti-caking agent E535), Onion Powder, Hydrolysed Vegetable Protein (contains soya, colour E150d), Colour E160 (b), Pepper Extract (contains salt, spice extract, anti-caking agent E551, herb extract), Rapeseed Oil, Ground Turmeric.
Instructions:
Place 340g of savoury rice mix into 1 litre of cold water. Bring to the boil then cover & simmer gently for 15 to 20 minutes, or until all the water is absorbed.