This sweet, nutty, low-carb & paleo-friendly food is often used for gluten free baking. To many in the UK & Europe,
...This sweet, nutty, low-carb & paleo, vegan & keto friendly food is often used for gluten free baking.
...This sweet, nutty, low-carb & paleo-friendly food is often used for gluten free baking. To many in the UK & Europe,
...This sweet, nutty, low-carb & paleo, vegan & keto friendly food is often used for gluten free baking.
...This sweet, nutty, low-carb & paleo, vegan & keto friendly food is often used for gluten free baking.
...This is a very nice alternative way of getting your daily intake of Goji berries, berries & nuts. Brought to you in this very
...This is a very nice alternative way of getting your daily intake of Goji berries, berries & nuts. Brought to you in this very
...This is a very nice alternative way of getting your daily intake of Goji berries, berries & nuts. Brought to you in this very
...This is a very nice alternative way of getting your daily intake of Goji berries, berries & nuts. Brought to you in this very
...Almonds are not only extremely healthy – packed with nourishing properties: they are also a tremendously handy wholefood to always
...This sweet, nutty, low-carb and paleo-friendly food is often used for gluten free baking. To many in the UK and Europe, it's a must-have ingredient: perfect for making both classic and exotic desserts, and countless other recipes
Almond flour
This sweet, nutty, low-carb & paleo-friendly food is often used for gluten free baking. To many in the UK & Europe, it's a must-have ingredient: perfect for making both classic & exotic desserts, & countless other recipes (see below).
• An incredibly versatile sweet & savoury baking ingredient, used to make thousands of recipes worldwide
• Made with the most nutritiously dense nut in the world!
• Packed with healthy minerals, vitamins & other nourishing components
• Almond flour has greater “bioavailability” than the whole nuts, meaning more goodness can be absorbed by our bodies
• Consuming a handful (28 grams) of almonds a day helps to maintain healthy blood cholesterol & promotes a healthy heart, when enjoyed as part of a diet low in saturated fat.
Use almond flour to bake cakes, cookies, breads, brownies, doughnuts, pancakes, waffles, cobblers, naans, energy balls & bars, tortillas, muffins, crisps, crackers, rolls, pies, pastries, porridge, pasta… & almost every sweet & savoury treat imaginable!