This seafood dining at Loch Fyne gift experience is the perfect way to share a special evening with a loved one whilst you indulge in a delicious two course meal, chosen from a set menu. This tasty meal out will also include a 250ml glass of house wine or a soft drink per person. If you’re not a lover of seafood, meat & vegetarian options are also available, so rest assured you’ll be looked after whatever your palate! Renowned for their warm & inviting ambience, Loch Fyne restaurants are based across the country, including Bristol, London & York, so you’re sure to find somewhere nearby or have the opportunity to enjoy this meal out further afield if you wish. The menu will typically offer a choice of four to five options per course which will include seafood, meat & vegetarian options to appeal to everyone’s taste buds. The menus will vary throughout the year to accommodate the sustainability of the seafood on offer & compliment the seasons. Please note, your visit must be pre-booked online & the correct email & redemption code will need to be presented on the day of your visit, full details will be provided upon validating your voucher. Failure to follow the correct booking process will result in cash/card payment of your meal. You will be unable to exchange your voucher to any other experience once you have validated. Sample menu: Starters LOCH FYNE® SMOKED HADDOCK FISHCAKESCreamed mustard leeks & lemon oil LOCH FYNE FISH SOUP* Served with aioli, shaved Gruyère cheese & chargrilled rye sourdough bread CHICKEN, COCONUT & KAFFIR LIME TERRINECherry tomatoes, soya beans, whipped avocado AVOCADO & POMEGRANATE SALAD (Vg) Toasted spelt granola & pink grapefruit Mains GOAN SEAFOOD CURRY Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice BREAM FILLET OR WHOLE SEA BASS – £2 supplement Pan-fried, grilled or steamed, & served with a butter or sauce & two sides of your choice
- ask server for more details WHOLE BAKED LOBSTER – £15 supplement Garlic butter, mayonnaise, French fries LOCH FYNE BATTERED LOIN OF COD & TWICE-COOKED CHIPSTartare sauce, mushy peas DONALD RUSSELL CHARGRILLED 8OZ BEEF BURGERCrispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries SPINACH GNOCCHI (V) Samphire, Tenderstem® broccoli, sun-dried tomatoes, chimichurri Desserts RASPBERRY RIPPLE CHEESECAKE (V) Classic crumbly biscuit base TRADITIONAL CRÈME BRÛLÉE (V) Homemade honey oat cookies BALSAMIC, STRAWBERRY & BASIL ETON MESS (V) Crushed meringue, whipped cream AMORE DI GELATO ICE CREAMS & SORBETS (V) ask for today’s selection & allergen information Please note, the menus in Norwich & London City will vary from the above. (V) Suitable for vegetarians. (Vg) Suitable for vegans. (*) Contains alcohol. (N) Contains nuts.